RECIPE #16
Shredded BBQ quail piled on slider buns with pickles and slaw — party food that disappears fast.
🔥 Cook: 10 min
🍽 Serves: 4
💪 310 cal
Ingredients
- 2 cooked quail, shredded
- 1/4 cup BBQ sauce
- 4 slider buns
- Pickles and slaw for topping
Instructions
- Mix the shredded quail with the BBQ sauce.
- Warm the mixture and scoop onto the buns.
- Top with pickles and slaw.
Nutrition (Per Serving)
310
Calories
20g
Protein
12g
Fat
24g
Carbs
Tips & Variations
Serving Tip: Add jalapeños for heat.
Alternate Method: Use Hawaiian rolls and pineapple slaw.
Pro Tip: Toast the buns for 2 minutes so they hold up to the saucy filling.
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